Melon pan : a type of sweet bread characterized by a melon-shaped top that is popular in Japan

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What is Melon pan?

Melon pan is a type of sweet bread that is popular in Japan. This bread is characterized by a melon-shaped top. The bread itself is fluffy and soft with a sweet crust.


Melon bread history

Melonpan is a type of sweet bread that originated in Japan.


Features of Melon pan

Melon pan is characterized by sugar-coated cookie dough on top of a sweet dough. This cookie dough forms the melon-shaped top that is characteristic of melon pan.

The outer skin is crispy and the inner dough is fluffy. The shape of the bread is generally round with a green or brown top. The surface of the bread is covered with crumbs mixed with sugar and cookies, which gives the bread its characteristic chewy texture.


melon pan flavor

Melon pan has both sweetness and aroma. The sweetness comes from the topping cookie dough, and the aroma comes from the bread itself.



Melon pan is a delicious Japanese sweet bun that is perfect for any occasion. If you are looking for something sweet and savory, Melonpan is the perfect choice. You can easily buy it at supermarkets, convenience stores, and other stores near you, so please give it a try.


How to make melon pan


Melon pan sold at convenience stores


Food Article


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